Elephant Foot yam Health Benefits

Elephant Foot Yam

Plants and trees play an important role in this planet and humans generally ignore its importance. Earth was filled with millions of plants which has dwindled drastically due to population explosion and other man made evils. Earth teaches many lessons to human beings but they seldom listen to them. This topic will deal with a plant named elephant foot yam which is abundantly found in Africa, South Asia, and the tropical Pacific islands. The botanical name of this plant is Amorphophallus paeoniifolius and this plant is raised as cash crop. Elephant yam comes under the family araceae and kingdome plantae. The other common names of this plant are whitespot giant arum, elephant yam, stink lily and telinga fruit.

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The male and female flowers are on the same plant and are crowded in cylindrical masses. This plant emits a putrid smell. The tubers contain large amounts of carbohydrates and these tubers are consumed by Indians especially in south India. These plants also grow in Sri Lanka, Philippines, Malaysia, Indonesia and other such countries.

Medicinal Uses

Elephant Foot Yam

Elephant Foot Yam

  • The elephant-foot yam is a widely used medicine and is a divine cure for bronchitis, asthma, abdominal pain, emesis, dysentery and other such diseases.
  • The tubers weigh almost 30 lbs and have many health benefits. Since the yam’s large tuber resembles an elephant foot thus the name “Elephant Foot Yam”.
  • This vegetable has proteins, carbohydrates, cholesterol lowering chemicals, omega 3 fatty acids and is rich in fibers.
  • Yam is rich in vitamins, minerals, proteins and iron.

Cultivation

Generally these plants undergo a dormancy period of 60 days. During this dormancy period the farmers plant the seeds. The planting months will be during February-March so that the seeds would sprout during the pre-monsoon period. More than 3500 kgs of corms are needed to plant one hectare. Elephant yam is used while preparing gravy curries, chutneys, bharta, finger sticks, pickles and french fries.

Principle Nutrient Value
 Energy (Calories)  158 Cal   Kcals/Calories
 Water  9504
 Protein  2g
 Fat  0.2g
 Carbohydrates  37g
 Starch  ~
 Sugar  1g
 Fibre  5g
 Alcohol  ~
 Saturated fatty acids  0.0g
 Polyunsaturated fatty acids  0.0g
 Trans fatty acids  ~
 Cholesterol  0g
Vitamins
 Vitamin A  19
 Retinol Equivalent  ~
 Vitamin D  ~
 Vitamin E  0.5mg
 Vitamin K1  3.1mcg
 Thiamin  0.1 mg
 Riboflavin  0.0mg
 Niacin  0.8 mg
 Niacin Equivalent  ~
 Vitamin B6  0.3 mg
 Vitamin B12  0.0 mcg
 Folate  21.8 mcg
 Pantothenate  0.4 mg
 Biotin  ~
 Vitamin C  ~
Minerals
 Sodium  10.9mg
 Potassium  911mg
 Calcium  19.0 mg
 Magnesium  24.5 mg
 Phosphorus  66.6 mg
 Iron  0.7 mg
 Copper  0.2 mg
 Zinc  0.3 mg
 Chloride  ~
 Manganese  0.5 mg
 Selenium  1.0 mcg
 Iodine ~

Note

These vegetables are very itchy in nature and by eating this you people feel a itching sensation in their throat and mouth.




Elephant-Foot-Yam-Health Benefits

Elephant-Foot-Yam-Health Benefits

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