Earth Nut The groundnut or the earth nut is the small oval shaped nut that is enclosed in a thick fiber shell. The nuts have a crunchy, flavourful aroma with…
Daikon Daikon is a cruciferous vegetable and variety of radish that are native to China and Japan. It is a mild flavoured winter radish that has a long, white, napiform…
Alfalfa Sprouts Alfalfa sprouts are known as the father of all foods. Lucene is the common name for the alfalfa in many countries such as the UK, South Africa, Australia…
Acorn squash Acorn squash is a winter squash with green longitudinal ridges on the exterior with sweet yellow orange flesh on the interior. The flesh may vary from white to…
Gongura Gongura is a leafy vegetable that is mainly grown for medicinal purposes. It is an annual perennial woody based shrub that grows upto 1 meter. The leaves of the…
Winged Bean The interest for Winged bean as a legume has increased in past few decades. It is an exceptional legume and almost every parts of bean can be eaten.…
Indonesian Cinnamon Growth Harvest And Its uses Plants and trees have very rich ornamental flowers that are used for various functions and decorative purposes. Presenting bouquet to the important persons…
Veldt Grape -Medicinal Properties Veldt Grape Children and adults all over the world are suffering from vitamin and protein deficiencies and always running behind the doctors for a best prescription.…
Keluak Drawbacks And Its Health Benefits Plants and trees grow wonderfully on earth and generally produce small flowers during their lifetime. But there are certain plants and trees that have…
Kencur Properties And Its Uses Around The World Plants and trees grow abundantly in many forests and hills and produce small edible fruits that are consumed by birds, animals and…